Organic Farfalle Pasta 100g

Organic Farfalle Pasta 100g

Regular price €0.40 Sale

Organic Italian farfalle pasta.

Add pasta to a large open pan of boiling water, bring back to the boil and cook for approximately 13-15 minutes, stirring occasionally. Cook until tender but firm for an al dente texture. Drain & serve. 

Ingredients: Organic durum wheatsemolina, water. 

May contain traces of soy. 

Non - GMO. 

Made in Italy.