Ingredients: Organic Green Pea Flour, Water.
Cooking Instructions: add pasta to a large open pan of boiling water, bring back to the boil and cook for approx 8-9 minutes, stirring occasionally. Cook until tender but firm for an 'al dente' texture. Drain & serve. (4-5 minutes)
Best before: 19/9/2025
Batch: 19/9/2025
Origin: Italy
