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Organic Gianduja Chocolate with  Gingerbread -100 g

Organic Gianduja Chocolate with Gingerbread -100 g

Regular price €3.95 Sale

The best Christmas flavours in just one bar: The Gianduja Gingerbread Caramel variety, only available in the winter season, contains delicious gingerbread pieces and sweet caramel as well as crunchy cinnamon crisp and fragrant gingerbread spice. Covered in melt-in-the-mouth Gianduja nougat chocolate with 32% cocoa content, this creation is perfect for the winter season. 100% organic and ecologically packaged, with art design by artist Annette Wessel.


100 g


raw cane sugar*, hazelnut paste*17%, cocoa mass*°, cocoa butter*°, gingerbread* 9% (spelt flour*, raw cane sugar*, sunflower oil*, caramel sugar syrup*, acidifier: citric acid, spices*), cinnamon crisp* 4,5% (raw cane sugar*, glucose syrup*, butterfat* (milk), cinnamon*, sea salt), whole milk powder*, gingerbread spice*

Cocoa solids: 32% minimum
May contain components of other tree nuts.
*from organic agriculture
°Rainforest Alliance Certified